Valderrama
Using state-of-the-art technologies which include spectrographic analysis, we have obtained very healthy, aromatic and smooth olive oils, each one pairing with a different type of food.
Olive Oil Times Publisher Curtis Cord called the cooperation with Mercacei "a great way to expand our coverage of business news with an established partner in Spain."
Olive oil labels should capture attention, comply with the law, and provide all the information consumers want. But Spanish marketing expert David Martínez Roig says many are doing the bare minimum.
Ambassadors of Spain, Italy, Portugal, Syria and Jordan were the honored guests at the annual meeting of the Indian Olive Association in New Delhi last week.
Extra virgin olive oil fraud will be the topic of an informational hearing Thursday at the California State Capitol in Sacramento.
According to data from the Spanish cohort of the European Prospective Investigation into Cancer and Nutrition (EPIC), fried food may not harm the heart as long as it is fried in olive oil.
Olive oil, because of its prevalence in the Italian diet, has been singled out as the best food product to deliver Vitamin D, a key element that promotes calcium absorption and the prevention of osteoporosis.
Using state-of-the-art technologies which include spectrographic analysis, we have obtained very healthy, aromatic and smooth olive oils, each one pairing with a different type of food.
The extra virgin olive oil comes from a small cooperativa in the Priorat, in the North of Spain and uses only 100% arbequina olives harvested each November
The Canary Islands have a very limited production of olive oil. Lanzarote has decided to launch a campaign focused on promoting the introduction of ecological olive trees to save their agricultural economy.
A conference in Dixon, California, will present a proposed olive oil marketing order and offer practical, information for growers and processors.
Nutty & Fragrant Red Rice has a delicate toasted-nut fragrance, further enhanced by dried fruits, fresh orange zest and pine nuts. I personally like to use the tart apricots from California. This recipe pairs especially well with chicken, duck, ham and venison.
A recipe for batter-fried vegetables from Andalusia, which claims to have introduced the dish, now known as tempura, to Japan.
Renowned chef Firo Vázquez is full of surprises, a fact that becomes obvious as soon as we scratch the surface of his passionate life history to discover facets as unusual as they are unlikely.
The documentary series "Un país para comérselo" let a unique opportunity to promote the secrets of olive oil slip by and chose instead to return to the same old clichés as always.