News Briefs / page 4
Aug. 21, 2025
Herzegovina Looks Ahead to Adriatic Olive Oil Symposium
Herzegovinian olive growers are preparing to join their counterparts from Croatia, Slovenia, and Montenegro at the International Adriatic Olive Oil Symposium in Postira, Croatia, this September. The three-day gathering will highlight the region’s rising reputation for premium extra virgin olive oils and foster new opportunities for cross-border collaboration.
Aug. 21, 2025
Turkey Approves Coal Mining in Olive Groves
The new law, which allows mining operations to take place in olive groves, will make the country's olive sector compete for land with the energy sector.
Aug. 11, 2025
First 'Olive Oil Community' Established in Menfi, Sicily
An initiative promoted by Città dell’Olio aims to build networks of local institutions, economic operators and cultural entities linked to extra virgin olive oil.
Aug. 11, 2025 News Briefs
Greece Pushes to Shield Two Iconic Agrifood Exports from 15% Tariff
Aug. 6, 2025 News Briefs
Southern Hemisphere NYIOOC Nears Registration Deadline as September Results Loom
Aug. 5, 2025 News Briefs
Aug. 5, 2025 News Briefs
Aug. 5, 2025 News Briefs
Aug. 5, 2025
European Olive Oil Exports Bounce Back
The latest short-term outlook report shows that olive oil exports increased by 25 percent due to increased production and lower prices at origin.
Jul. 25, 2025
Europe Is Moving Away from Its Green Agenda
A year after elections which saw rightwing forces increase their power in Parliament, the E.U.’s much-vaunted Green Deal is fading.
Jul. 25, 2025
Olive Oil Industry Moves to Oppose Proposed FDA Front-of-Pack Label
Under the new label, olive oil would be listed in the “medium” category for saturated fat along with ultra-processed snack foods. Other ultra-processed foods would fall into the “low” category.
Jul. 25, 2025
Economy Minister Warns Spain’s Olive Oil Exports Vulnerable to U.S. Tariffs
With U.S. tariffs on imports from Europe expected to rise to 15 percent, new data suggests some producers are frontloading exports.
Jul. 17, 2025
Western Europe Scorched by Unprecedented June Heatwave
Record June temperatures swept Western Europe, bringing extreme heat stress to key olive oil-producing areas.
Jul. 17, 2025
EU to Set Aside Billions for Direct Payments to Small Farmers
EU budget negotiations include plans for direct payments to small farmers despite pushback from agricultural groups. US-EU trade talks continue.
Jul. 17, 2025
Concerns Mount Over Sharp Decline in Olive Oil Prices
Prices hit record lows in Spain, prompting calls for withdrawal of excess oil from the market to avoid further decline.
Jul. 8, 2025
International Workshop Addresses Climate Change Threats to Olive Trees
International Olive Council and partners gathered in Italy to strengthen collaboration in olive genetics, facing climate change and pathogens.
Jul. 8, 2025
Nutri-Score Outperforms Nutrinform Battery with Portuguese Consumers
Portuguese consumers were found to make healthier choices when selecting food items based on Nutri-Score labels compared to rival Nutrinform Battery labels.
Jul. 8, 2025
Europe Endorses Olive Oil Standard Changes Despite Industry Divide
The new standards established by the European Union and the International Olive Council have raised concerns among several European producers.
Jul. 1, 2025
Microbial Processes in Traditional Table Olive Fermentation Explored
A new paper explores the microbiological processes and unique characteristics of traditional table olive fermentation, highlighting its preservation benefits.
Jul. 1, 2025
Study Finds Oleic Acid in Diet Linked to Obesity
The study demonstrated that diets high in oleic acid could produce certain fat cells that remain in the body over long periods, but did not discriminate between dietary sources of oleic acid.
Jun. 27, 2025
Study Links Skipping Breakfast to Poor Diet and Lifestyle Habits in Teens
Researchers found that adolescents who regularly skip breakfast are at higher risk of obesity, depression, poor academic performance and are less likely to follow the Mediterranean diet.
Jun. 25, 2025
Olive Architecture: A New Branch of Grove Management
A new study analyzes the architectural characteristics of olive trees to inform key decisions about cultivar selection, orchard layout, pruning and harvest.
Jun. 25, 2025
Yeast Study Finds Solution for Olive Mill Wastewater Treatment
A new study explores using Yarrowia lipolytica yeast to convert olive mill wastewater into valuable compounds, potentially benefiting various industries.