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Europe / page 10

Jun. 16, 2025

EU Investigates Alleged Fraud in Greek Agricultural Subsidies

Greek officials are under investigation for mismanaging agricultural subsidies, with allegations of fraud and misuse of funds.

Jun. 11, 2025

Values of Hospitality, Sustainability Drive Quality at Misciattelli Bernardini Farm

From its historic headquarters in the old town of Allerona to the sustainably managed groves in the neighboring hills, an Umbrian producer preserves tradition while embracing change.

Jun. 4, 2025

An Ambitious Goal to Sell 4 Million Tons of Olive Oil by 2040

Spain’s agriculture minister has set a global target of reaching four million tons in annual olive oil sales by 2040, but some experts see this as overly optimistic.

May. 30, 2025

Science Drives Award-Winning Producer’s Mission of Quality, Sustainability

The founder of Arsenio believes artificial intelligence can improve olive oil quality and help farmers mitigate the impacts of climate change.

May. 28, 2025

Rare Italian Olive Variety Leads to World Class Oil

The producer behind Biagioli Farm celebrated a Gold Award at the 2025 NYIOOC for a Coroncina monovarietal, native to Italy’s Marche region.

May. 28, 2025

Bringing Award-Winning Spanish Olive Oils to Ireland

Sarah Merrigan of Sarah & Olive is on a mission to showcase the finest extra virgin olive oils from Spain, promoting sustainability and quality.

May. 27, 2025

Trump Delays Tariff Deadline on EU Imports

Trump delayed a proposed 50 percent tariff on EU imports to July 9th, citing trade barriers and taxes. The U.S. is Europe' top olive oil importer.

May. 27, 2025

Nestlé to Drop Nutri-Score Labels in Switzerland

Nestlé says it will phase out Nutri-Score labels on some Swiss products, citing low adoption and decreased political support for the nutritional labeling system.

May. 27, 2025

Malta's 2024 Olive Yield Plummeted

Malta's 2024 olive harvest plummeted by nearly half due to severe winds, heatwaves, and drought.

May. 22, 2025

Journalists, Poets and Scientists Honored at Ranieri Filo della Torre Prize

Olive Oil Times senior writer Ylenia Granitto was among the individuals awarded at the eighth edition of the cultural and literary award ceremony in Rome.

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May. 22, 2025

European Producers Face Limited Alternatives to U.S. Market

Asia’s most populous and prosperous countries imported less than one-third of the olive oil by value that Spain, Italy and Greece exported to the U.S. in 2023.

May. 22, 2025

Revised Agricultural Policy Aimed at Helping Small European Farmers

The proposed amendments include higher payments for small farmers and streamlining regulations.

May. 20, 2025

In Andalusia, Activists Fight to Save Centuries-Old Olive Trees from Solar Plants

Andalusian activists are fighting the government's plan to install 25 mega-solar plants on olive groves, citing destruction of ancient trees and local economies.

May. 14, 2025

Portuguese Olive Oil Brands Triumph in New York

Portugal's second-largest harvest yielded 34 awards at the 2025 NYIOOC World Olive Oil Competition, with producers citing a favorable climate and a continued focus on quality.

May. 7, 2025

Greek Producers Celebrate World Competition Triumph After Rebound Harvest

Greek olive farmers and millers overcame the complications of an autumn drought to claim 96 awards at the 2025 NYIOOC World Olive Oil Competition.

May. 6, 2025

Producers in Spain Cap Strong Harvest with Quality Awards

Spain's olive industry thrived in 2025, producing 1.41 million metric tons and winning 93 awards at the NYIOOC World Olive Oil Competition.

May. 2, 2025

Herzegovina's Olive Oil Renaissance

Herzegovinian olive growers triumphed at the NYIOOC World Olive Oil Competition, highlighting the region's ambitious rise in olive cultivation.

Apr. 29, 2025

Harvest Challenges, Tariffs Don’t Deter Award-Winning Olio Piro

Tuscan olive oil producer Olio Piro, led by siblings Romain and Marie-Charlotte Piro, is expanding globally after winning its sixth Gold Award in New York.

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