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News Briefs / page 3

Dec. 8, 2025

Italy Warns of Rising Fraud and Violence Amid High Olive Oil Prices

Italian authorities seized more than 14,000 liters of untraced extra virgin olive oil in Puglia and reported armed thefts of additional shipments, underscoring a spike in fraud and criminal activity fueled by high market prices.

Dec. 4, 2025

Study Links €1.1 B in Losses to Tasting-Panel Variability in Spain

Researchers say tasting-panel variability continues to undermine Spain’s olive oil sector, with misclassifications costing growers more than €1.1 billion in ten years.

Dec. 4, 2025

Traditional Growers Unite to Defend Spain’s Historic Olive Groves

Three dozen cooperatives representing 15,000 farmers have launched the Traditional Olive Grove Association, aiming to defend Spain’s historic olive-growing landscapes amid rising pressure from industrial groves.

Nov. 21, 2025

Somontano Secures PDO Status, Boosting Traditional Producers in Aragón

Producers in Aragón are celebrating the new PDO for Aceite del Somontano, which protects native olive varieties and centuries-old terraced groves shaped by the Pyrenees.

Nov. 17, 2025

Pakistan Establishes National Olive Council

A new National Olive Council will guide Pakistan’s fast-growing sector, as officials push to align with global standards and join the International Olive Council.

Nov. 17, 2025

French Lawmakers Advance Plan to Make Nutri-Score Mandatory

A new vote in the French National Assembly has revived efforts to make Nutri-Score mandatory, triggering debate over exemptions for traditional products and concerns about conflicts with EU rules.

Nov. 17, 2025

The Opportunities and Challenges of Colombia’s Olive Oil Market

Olive oil consumption in Colombia has nearly doubled in five years. Yet importers say consumer education and high logistics costs limit the market’s potential.

Nov. 7, 2025

EU Submits 2040 Climate Goal Ahead of COP30, Targets 90% Emissions Cut

The European Union has submitted its updated climate plan to the United Nations, pledging to cut greenhouse gas emissions by 90 percent by 2040 compared with 1990 levels.

Nov. 5, 2025

Falling Prices and Fraud Claims Cloud Tunisia’s Olive Oil Boom

Tunisian producers face shrinking margins even as shipments climb, with European lawmakers probing claims of financial irregularities behind collapsing prices.

Nov. 4, 2025

Frequent Olive Oil Consumption Linked to Smaller Waistlines, Study Finds

People who consume extra virgin olive oil nearly every day tend to have smaller waistlines, according to a new study examining the dietary habits of more than 16,000 adults.

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Nov. 4, 2025

WTO Decision Backs Spain in Ongoing Table Olive Trade Dispute with U.S.

Following a WTO ruling that the U.S. remains noncompliant with its obligations, the EU is preparing retaliatory measures in the long-running olive trade dispute.

Nov. 4, 2025

Drought and Low Yields Push Jordan to Explore Olive Oil Imports

With output expected to fall by half due to drought and natural yield cycles, Jordan faces rising olive oil prices and supply shortages.

Nov. 4, 2025

New Research Strengthens Link Between Olive Oil Polyphenols and Cardiovascular Health

A new study shows that extra virgin olive oils rich in polyphenols may provide greater cardiovascular benefits than low-phenolic varieties, improving cholesterol profiles and heart function.

Nov. 4, 2025

Olive Tree Plantings Across Italy Mark ‘Walking Among the Olive Trees’ Day for Peace

Under the banner “Let’s Cultivate Peace,” thousands of Italians walked among olive groves, planted trees, and shared in tastings and workshops dedicated to harmony and sustainability.

Oct. 29, 2025

Hot, Dry Start to Autumn Lowers Production Estimates in Spain

The lack of rain and high temperatures at the start of autumn have led Spain’s leading cooperative to lower its harvest estimate.

Oct. 29, 2025

Spain Sets Surplus Mechanism for Olive Oil

Spain published a marketing rule allowing temporary olive oil withdrawals in surplus years, aiming to stabilize prices and protect farmgate income ahead of the 2025–2026 campaign.

Oct. 28, 2025

Olive Oil Train Enlivens 'Frantoi Aperti' in Umbria

The annual Frantoi Aperti celebration is underway in Umbria, where vintage railcars and guided tastings are adding new momentum to one of Italy’s most beloved olive oil events.

Oct. 28, 2025

UK Consumers Seek Value as Prices Reach Record Highs

Surging retail prices are reshaping Britain’s cooking-oil habits, pushing shoppers toward supermarket extra virgin olive oils and prompting fresh debate over substitutes.

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