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Business / page 15

Oct. 8, 2025

Summer Heat Trims Andalusian Olive Oil Output

Andalusian olive oil production is forecast to fall 5.5 percent to 1.08 million tons in the 2025/26 crop year, as an exceptionally hot and dry summer offset the benefits of abundant spring rains.

Oct. 8, 2025

Chile’s Olive Farmers Report Rebound Harvest

Chile’s olive growers and millers reported a 33 percent increase in production, attributing the rebound to improved weather conditions and the European Union’s removal of tariffs on Chilean olive oil imports.

Oct. 8, 2025

New ‘Ultra Virgin’ Label Aims to Unite Dalmatia’s Olive Oil Elite

Dalmatia’s top producers have joined forces to establish Ultra Virgin, a new quality category that rewards olive oils exceeding extra virgin criteria in chemical and sensory standards.

Oct. 1, 2025

Regulators Investigate After Newspaper Identifies Olive Oil Fraud in Belgium

Authorities in Belgium are investigating after a newspaper found 20 out of 32 olive oil brands failed quality standards and one was adulterated.

Sep. 29, 2025

Food Inflation in Europe Squeezes Budgets, Shifts Consumer Habits

Food inflation is driving changes in diets and retail markets as prices for staples like olive oil skyrocket, impacting vulnerable households.

Sep. 29, 2025

New Initiatives Promote Olive Oil Culture in Northern Italy

New projects are advancing olive oil culture in northern Italy, with the opening of an oleoteca and a collective highlighting top-quality producers.

Sep. 29, 2025

Moroccan Olive Growers Hope for Record Harvest and Exports

Morocco's olive season is off to a strong start, with favorable weather conditions and investments expected to lead to record production and lower prices.

Sep. 26, 2025

Turkish Producer Monsida Eyes Global Markets After Record Harvest

After decades of experience in the olive oil sector, the producer behind Monsida is betting on early harvest endemic monovarietals to break through at home and abroad.

Sep. 26, 2025

Crafting Award-Winning Olive Oil in the Shadow of Mount Fuji

Hundreds of kilometers away from Japan’s central olive-growing hub, one producer has braved the elements to produce unique extra virgin olive oil.

Sep. 25, 2025

Italian Olive Oil Producers Optimistic Despite Challenges

Italian farmers and millers are optimistic about the upcoming olive harvest, but challenges from weather and pests remain. Prices are expected to remain high.

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Sep. 24, 2025

Cretan Olive Oil Receives PGI Quality Certification

Made mainly from Koroneiki and Tsounati olives, extra virgin olive oil from across the island has received a Protected Geographical Indication status from the EU.

Sep. 22, 2025

Postira Symposium Honors Leaders of Adriatic Olive Oil Renaissance

The International Symposium on Olive Oil of Croatia and the Adriatic Coast concluded in Postira, Brač, with the first-ever Olive Oil Times Champion of Excellence Awards, honoring producers and experts whose work has elevated the region’s oils to global acclaim.

Sep. 22, 2025

Navarra’s Aceite Artajo Marries Cutting-Edge Tech with Centuries of Olive Oil Heritage

From smart irrigation and solar-powered cooling to trials with dozens of olive varieties, the family-run estate is blending innovation with heritage to produce award-winning organic extra virgin olive oils for markets at home and abroad.

Sep. 22, 2025

Quality Tests Lead North American Trade Group to Take Legal Action

After a quality testing initiative turned up two instances of fraud from more than 200 samples, the North American Olive Oil Association said it will take legal action against the producers.

Sep. 20, 2025

New Biopesticides Prove Effective at Mitigating Symptoms of Xylella

Three new biopesticides targeting Xylella fastidiosa developed by Biovexo may soon be available, offering hope in curbing the epidemic.

Sep. 19, 2025

European Parliament Rejects Proposed Revision of the Common Agricultural Policy

With their vote, MEPs want the European Commission to stick to the current model instead of pooling funds with other sections of the budget, and to reduce red tape for farmers.

Sep. 17, 2025

Postira Hosts International Olive Oil Symposium

Olive Oil Times founder Curtis Cord hailed the region’s rise in quality and urged producers to build on their reputation.

Sep. 14, 2025

Record-Breaking Wildfires Scorch Europe in 2025

Two-thirds of the wildfire-inflicted damage came in Spain and Portugal, which combined to produce nearly half of the world’s olive oil in the 2024/25 crop year.

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