Enter keywords and hit Go →

trending / page 2

Jan. 14, 2026

Ice and Subzero Temperatures Test Olive Trees in Northern Adriatic Hinterland

Freezing rain and subzero temperatures have damaged olive groves in northern Dalmatia, with growers and experts warning that the full impact will only become clear in spring.

Jan. 9, 2026

U.S. Dietary Guidelines Put Olive Oil and Table Olives at the Center of Healthy Eating

New U.S. dietary guidelines highlight olive oil and table olives as essential components of a healthy diet, drawing praise from industry groups and skepticism from some health experts.

Jan. 5, 2026

How a Family Mill in Florence Built Five Decades of Olive Oil Craftsmanship

Now led by its third generation, Frantoio Il Mandorlo has evolved from a local mill into an award-winning producer while remaining deeply rooted in the Florentine landscape.

Dec. 4, 2025

Italian Geographical Indications See Record Growth, Driven by Olive Oil and Wine

Italy’s certified food sector reached €20.7 billion in 2024, with PDO and PGI olive oils posting record gains as exports and retail demand climbed.

Nov. 26, 2025

Global Olive Oil Production Hits Record 3.5 Million Tons

A new report forecasts global olive oil production at a record 3.507 million tons for 2024/25, driven by strong recovery in Spain and rising output in non-EU countries.

Nov. 26, 2025

Spain Asks U.S. to Remove Olive Oil Tariffs

Spain’s economy minister has asked the U.S. to exempt olive oil from its new 15 percent tariff, warning that the measure risks deepening pressures on producers and distorting the world’s second-largest olive oil market.

Nov. 21, 2025

Longnan Emerges as China’s Fastest-Growing Olive Oil Hub

Longnan, in China’s arid northwest, has become the country’s leading olive oil region, producing more than half of all domestic olives and investing heavily in mills, irrigation and farmer support.

Nov. 17, 2025

Amid the Hum of Olive Mills, Afrin Farmers Work Under Threat

In Afrin, the hum of olive presses returns, but unease lingers as Turkey-backed factions continue to influence Syria’s main olive-growing region.

Nov. 17, 2025

Study Links Oleic Acid to Stronger Immune Response in Cancer Patients

A new study suggests that that the balance of dietary fats could shape how effectively the body responds to cancer.

Nov. 11, 2025

Officials Outline China’s Olive Oil Future at Hubei Conference

Officials and experts expressed optimism about the olive oil sector, touting new varieties and government support while acknowledging the need for innovation, coordinated policy, and consumer-focused production.

Advertisement

Nov. 5, 2025

Falling Prices and Fraud Claims Cloud Tunisia’s Olive Oil Boom

Tunisian producers face shrinking margins even as shipments climb, with European lawmakers probing claims of financial irregularities behind collapsing prices.

Nov. 4, 2025

Frequent Olive Oil Consumption Linked to Smaller Waistlines, Study Finds

People who consume extra virgin olive oil nearly every day tend to have smaller waistlines, according to a new study examining the dietary habits of more than 16,000 adults.

Nov. 4, 2025

New Research Strengthens Link Between Olive Oil Polyphenols and Cardiovascular Health

A new study shows that extra virgin olive oils rich in polyphenols may provide greater cardiovascular benefits than low-phenolic varieties, improving cholesterol profiles and heart function.

Nov. 4, 2025

Olive Tree Plantings Across Italy Mark ‘Walking Among the Olive Trees’ Day for Peace

Under the banner “Let’s Cultivate Peace,” thousands of Italians walked among olive groves, planted trees, and shared in tastings and workshops dedicated to harmony and sustainability.

Oct. 29, 2025

Monte Rosso: A Family Dream Reborn on Istria’s Red Hill

On Istria’s Red Hill, Davor Duboković and his partners turned abandoned land into one of Croatia’s most advanced olive estates.

Oct. 28, 2025

Olive Oil Train Enlivens 'Frantoi Aperti' in Umbria

The annual Frantoi Aperti celebration is underway in Umbria, where vintage railcars and guided tastings are adding new momentum to one of Italy’s most beloved olive oil events.

Oct. 20, 2025

Turkey's Table Olive Exports Reach Record High

In the 2024/25 crop year, Turkey's table olive exports reached a record high of $255 million, with green olive exports showing the largest increase.

Oct. 20, 2025

Carbon Dioxide Emissions Surged to Record Levels in 2024

The WMO cited human activities, an upsurge in wildfires and reduced carbon sequestration as the main reasons for the emission acceleration.

More